天津利成虹宇包装材料有限公司

产品类型	由聚酰胺和聚烯烃类高聚物制成的三层共挤尼龙收缩肠衣膜。
产品用途	适用于所有非烟熏类的蒸煮香肠及火腿类产品。
产品品种	C301：适用于低温蒸煮类香肠 C302：适用于高温蒸煮类香肠 C303：适用于低温蒸煮类弯曲香肠 C304：适用于低温蒸煮类香肠（比如：烧烤肠）
产品特点	（1）使产品无香气和口感的损失、产品货架期长。（2）机械强度高、易于灌装、打卡。（3）可斜面切片并二次真空包装。（4）收缩率适中，使产品外观丰满。（5）产品颜色多样、色泽鲜艳、表面光亮。
产品颜色	多种颜色可供选择。
产品印刷	可按要求在肠衣上进行正面4色，反面2色图案的印刷。
肠衣尺寸	折径：30mm-80mm　厚度：单片50um-60um、30um-35um
使用方法	将肠衣直接使用灌装或在20°C以下水中浸泡几分钟。由于肠衣的收缩性，打卡时务必牢固。(肠衣折径决定卡扣的尺寸）灌肠杀菌后冷却时，可采用空气冷却或水喷淋式冷却。

TYPE	Made by polymaide three layers nylon shrink casing
USAGE	For any none smoked steam and boil sausages and ham
ITEM	C301：For low temperature steam and boil sausages. C302：For high temperature steam and boil sausages. C303：For incurved low temperature steam and boil sausages. C304：For low temperature steam and boil sausages.(eg:barbecue sausages)
SPECIFICITY	（1）No aroma loss and have longer shelf life. （2）Easier for filling and clip with machines. （3）Can be cut into slanting pieces and packed in vacuum bags. （4）Have middle shrinkage,and appearance chubbiness. （5）Optional colours,with brightness surface.
COLOUR	Optional colours to be selected.
PRINT	Could be printed with 4 colours in front and 2 colours on the back side.
SIZE	Flat calibers:30mm-80mm Thickness: (one slice)50um-60um 30um-35um
WAY OF USAGE	Use directly or soaked in about 20℃ water for several minutes before filling. Stong clipping is commended due to shrinkage. Make cool by water or air.